Natural Health

• Cannabis Oil

• Turmeric

• Raw Food Diet

• Baking Soda

• Mind State

• More oxygen (Exercise)

• Coconut Oil

• Jucied Veggies

• All Greens

• Monoatomic Gold

GINGER: For centuries, people around the world have turned to ginger as a cure for various ailments. In various studies, ginger has been shown to be highly effective in preventing, and curing, heart disease, cancer, arthritis, and a variety of other illnesses. For example, the blood clots that trigger heart attack dissolve when exposed to ginger. Ginger interferes with the long sequence of events necessary for blood clots to form. Ginger has been shown to inhibit tumor promotion in mouse skin. Ginger can also kill ovarian cancer cells researchers have discovered. It causes the cancer cells to digest themselves. It also induces cell death in leukemia cells, can prevent the development of colon cancer cells, protects against radiation induced lethality and acts as a blood thinner.

Ginger has an extremely high level of phytochemicals, plant substances with a healing effect. In addition to it's beneficial effects on the heart and it's anti-cancer activity are it's anti-inflammatory effects and its high content of anti-oxidants. The healing ingredients are a variety of volatile essential oils, vitamin B6 and C, and the minerals calcium, magnesium, sulphur, phosphorus and potassium. Ginger stimulates body heat. It speeds up the bloodcirculation and sweating. Ginger will stimulate fever in people who need to sweat out diseases like colds and flues, Lyme disease and more. It works as an anti-inflammatory, and in combination with the heat-stimulating characteristics it is a powerful tool in fighting arthritis. If you are suffering from any of these ailments, treat yourself with hot baths, and regular doses of ginger. The heat will help kill the bacteria along with ginger's powerful healing properties.

*GARLIC: People are now becoming aware of it's potency against cancer, heart disease and more. Sulfides, which are found in High consumption of garlic decreases the risk of colorectal cancer nearly 50%. Also, based on four studies the risk of developing stomach cancer was cut in half for those who consumed the most garlic. Also garlic is good for your heart by lowering total cholesterol and blood pressure. Garlic has the ability to combat plaque formation in the arteries. It's ability to lower serum cholesterol in the blood can in turn reduce the risk of cardiovascular disease. Garlic lowers cholesterol, and triglycerides. Garlic can not only prevent, but also reverse heart disease.

Garlic is good for virtually any disease or infection. It prevents and heals arthritis, asthma, circulatory problems, colds and flu, digestive disorders, insomnia, liver disease, sinusitis, and ulcers. It has been used since the days of the Egyptians to treat wounds, infections, tumors, and intestinal parasites. Garlic's reputation as a powerful medical herb dates back over 5,000 years. Garlic is a natural potent antibiotic, antiviral and antifungal herb. Garlic is one of natures most broad spectrumed, antibacterial agents. It counteracts the growth of many forms of bacteria and fungi that cause disease. Allicin, the compound found in fresh garlic that constitutes antibiotic and anti-fungal properties, kills or at least cripples 72 infectious forms of bacteria. It is a surprisingly effective weapon against some of the most dangerous antibiotic - resistant bacteria. A simple solution such as fresh garlic and a natural healthy diet is what people need. But the medical establishment can't get rich from that, so they hide the truth from the people who need it most. Natural remedies such as garlic and ginger are being ignored, while poisonous over the counter drugs and antibiotics are being promoted by the FDA.